Top Pizza Combos to Try Today

Created on February 26th, 2025 at 11:34 pm

Do you remember the first time a pizza made your taste buds dance? That moment when flavors perfectly hit your palate? I do. It was a chilly autumn evening in New York, and the smell of fresh pizza drew me into a small pizzeria. That slice sparked a lifelong passion for finding the best pizza combos.

Today, I’m excited to share that passion with you. We’re going on a delicious journey through the world of pizza combos. Whether you love pizza or want to make your next homemade pie special, this guide will make your pizza night unforgettable.

We’ll look at classic favorites and new pairings that will excite your taste buds. Did you know 65% of Americans love pepperoni on their pizza? Or that Hawaiian pizza was named the most influential by Time Magazine in 2014? These specials have lasted, but we’re just getting started.

Get ready to try gourmet pizzas like Fig & Pig, with prosciutto, fig jam, and ricotta. We’ll also explore trendy options like BBQ Chicken pizza, which is low-fat but full of flavor. And for the bold, there’s Crab Pie with crab meat and caramelized onions.

So, heat up your oven and get ready. Whether you’re looking for quick deals or want to make your own pizza, this guide has it all. Let’s dive into the cheesy, saucy, and delicious world of pizza combos!

Key Takeaways

• Pepperoni is America’s favorite pizza topping
• Hawaiian pizza has a big influence on pizza culture
• Gourmet combos like Fig & Pig offer unique tastes
• Trendy options like BBQ Chicken pizza are good for health
• Adventurous toppings like crab meat can make your pizza special
• Classic combos are always a hit with their timeless appeal
• Pizza specials often have creative flavor pairings

The Art of Perfect Pizza Combinations

Making the perfect pizza is an art. At Joe’s Pizza Stone, we’ve perfected mixing flavors and textures. This creates unforgettable pizza deals.

Understanding Flavor Profiles

Great pizza bundles balance flavors well. Sweet and salty, like pineapple with ham, is a hit with 25% of fans. Tangy and umami-rich toppings make for complex tastes. Our chefs mix these to delight your taste buds.

Balancing Textures and Tastes

Texture is key in enjoying pizza. Our dough is fermented for a crunchy texture. Roasting toppings adds rich flavors. This ensures every bite is crispy, gooey, and tender.

The Foundation: Sauce and Cheese Selection

The sauce and cheese are the heart of a pizza. Mozzarella is the top cheese, but we mix it up. Our pizzas have various sauces, like tomato, BBQ, and pesto. This variety pleases the 40% who love trying new bases.

Flavor Profile	Popular Combination	Customer Satisfaction
Sweet and Salty	Pineapple and Ham	25% preference
Spicy	Pepperoni and Jalapeños	30% preference
Umami	Mushrooms and Truffle Oil	20% increase in satisfaction

Classic Pizza Combos That Never Fail

Pizza lovers rejoice! Let’s explore timeless pizza combinations that delight everyone. These classic combos are great for pizza value meals, family packs, and meal combos. They’re sure to satisfy everyone’s cravings.

Margherita Magic

The Margherita pizza is a simple yet elegant choice. It features fresh tomatoes, mozzarella, and basil. This combo captures the essence of Italian cuisine. A 12-inch Margherita yields 8 slices, each around 200 calories. It’s a lighter option for those watching their intake.

Pepperoni and Olive Paradise

This American favorite balances spicy pepperoni with briny olives. It’s a popular choice for pizza family packs. A 14-inch pepperoni and olive pizza serves 10, with each slice packing about 250 calories. The combination of flavors makes it a crowd-pleaser for gatherings.

Supreme Pizza Sensation

The Supreme Pizza is loaded with toppings. It typically includes onions, ground beef, mushrooms, green peppers, and pepperoni. This hearty option is ideal for pizza meal combos. A 16-inch Supreme serves 12, with each slice containing approximately 300 calories. It’s perfect for those who want a little bit of everything on their slice.

Pizza Combo	Size	Servings	Calories per Slice
Margherita	12-inch	8	200
Pepperoni and Olive	14-inch	10	250
Supreme	16-inch	12	300

These classic combos are staples in pizza value meals across the country. They offer a range of flavors to suit different tastes and appetites. Whether you’re ordering for yourself or a group, these timeless favorites are sure to hit the spot.

Gourmet Pizza Topping Pairings

Pizza lovers, get ready to elevate your taste buds with some truly unique pizza combinations! We’re about to explore creative pizza topping ideas that will transform your homemade pies into culinary masterpieces. From sweet and savory to bold and subtle, these gourmet pairings will inspire your next pizza night.

Let’s start with a classic upgrade: fig and prosciutto. This duo brings a perfect balance of sweetness and saltiness. Can’t find fresh figs? Try dried ones or even a fig jam for a similar effect. For a vegetarian twist, roasted butternut squash with sage and goat cheese creates a harmonious blend of fall flavors.

Feeling adventurous? Try these best pizza flavor pairings:

• Korean barbecue beef with a drizzle of spicy gochujang sauce
• Roasted Brussels sprouts with smoked pancetta
• Caramelized onions, blue cheese, and a touch of honey
• Pesto base topped with grilled chicken and sun-dried tomatoes

Remember, the key to gourmet pizza is balance. Pair bold flavors like spicy salami with creamy mozzarella. Add texture contrasts such as crispy bacon with juicy pineapple. For an instant flavor lift, experiment with fresh herbs like basil, oregano, or thyme.

Don’t be afraid to mix different cheeses for depth. A blend of mozzarella, asiago, and a sprinkle of feta can create a complex flavor profile. Just remember not to overcrowd your toppings – less is often more when it comes to gourmet pizzas.

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With these creative pizza topping ideas, you’re well on your way to crafting pizzas that rival those of high-end Italian trattorias. So fire up that oven and let your culinary creativity shine!

International Pizza Flavor Inspirations

Pizza lovers, get ready for a world tour of flavors! We’ll explore how different cultures have made their mark on this beloved dish. From Mediterranean delights to Asian fusions, we’ll discover gourmet pizza combo recipes that will excite your taste buds.

Mediterranean Masterpieces

The Mediterranean region is a treasure trove of pizza flavors. The Big Fat Greek Pizza is a great example. It’s loaded with gyro meat, black olives, spinach, feta cheese, onions, and sliced tomatoes.

This pizza is a mix of tangy, salty, and savory tastes. It takes you straight to the Greek islands.

Asian Fusion Combinations

Asian-inspired pizzas are all the rage. Chef Shota Nakajima’s Dodger pizza is a standout. It has teriyaki-braised short ribs on a Detroit-style crust.

This pizza shows how pizza can hold many flavors. It’s a blank canvas for culinary creativity.

American Regional Favorites

Across the United States, regional pizza styles offer unique flavors. From Chicago’s deep-dish to New York’s thin crust, each has its own charm. Roots Pizza in Chicago, for example, offers over 80 toppings.

They even have unexpected options like tortilla strips and kimchi vinaigrette. Their taco pizza, with taco-seasoned crumble sausage and housemade mozzarella, is a blend of culinary traditions.

These international inspirations show that pizza is a global delight. Whether you’re into Mediterranean flavors, Asian fusion, or American classics, there’s a gourmet pizza combo recipe for you.

Vegetarian Pizza Combinations

Vegetarian pizza combos are changing how we see this classic dish. No longer do meatless pizzas mean less flavor. Today, they’re full of color, texture, and taste, showing plant-based toppings can be just as good as meat.

Garden Fresh Selections

Garden fresh toppings are key to healthy pizza recipes. Picture a pizza with bright bell peppers, crisp asparagus, and soft broccoli. These veggies add color and nutrients. A slice can give you 97 mg of Vitamin C and 2628 IU of Vitamin A, boosting your health.

Cheese Lover’s Paradise

For those who love creamy flavors, there’s a cheese lover’s dream. Quattro formaggi, a classic Italian pizza, shows cheese’s versatility. With mozzarella, you get complex flavors without meat. Each slice has 234 mg of calcium, good for bones and teeth.

Plant-Based Protein Options

Vegetarian pizzas can be full of protein. Options like marinated tofu or vegetarian sausage make them filling. With 16 g of protein per serving, they’re great for a balanced diet. They also have less saturated fat than meat pizzas, with only 5 g per serving.

Making delicious vegetarian pizzas is both an art and science. It takes about 1 hour and 45 minutes to prepare, including dough proofing. Cooking veggies for 20 minutes before topping ensures they’re tender. Bake at 240°C for 15 minutes, and you get a tasty, exciting meal.

Meat Lover’s Pizza Specials

Craving a hearty slice? Meat lover’s pizza combinations are perfect for meat lovers. These pies are loaded with protein and delicious toppings that fill you up.

A classic meat lover’s pizza has pepperoni, Italian sausage, ham, and pancetta. Each meat adds its own flavor. To make it great, cook the Italian sausage for 3 minutes and the pancetta for 2 until they’re golden.

To make your pizza, start with a pound of dough and ½ cup of marinara sauce. Add 1 cup of fresh mozzarella. Then, put on 8 slices of pepperoni and your cooked meats. Bake at 500°F for 6-9 minutes for a crispy crust.

Many places offer deals on meat lover’s pizzas. These deals come with sides and drinks, great for game nights or family meals. You can also try leaner meats or add exotic veggies for a lighter option.

Remember, eat in moderation. Two slices have about 722 calories and 29g of protein. You can store leftovers in the fridge for up to 3 days or freeze for 3 months. Meat lover’s pizza is perfect for treating yourself or sharing with friends!

Sweet and Savory Pizza Combos

Pizza lovers, get ready for a flavor adventure! We’re exploring unusual pizza topping combos that will challenge your taste buds. These creative ideas mix sweet and savory for a unique experience.

Fruit and Meat Pairings

Imagine a slice with juicy pineapple and smoky ham. This combo, inspired by Hawaii, is popular, with 45% of pizzas having sweet toppings. Try figs with prosciutto for a gourmet twist that’s both sweet and salty.

Honey and Cheese Combinations

A drizzle of honey can make a cheese pizza amazing. Hot honey, a trendy topping, adds sweetness with a kick. The Grey Beard pizza at PizzaLeah, with hot honey and orange zest, is a top seller. It shows how sweetness can enhance savory flavors.

Caramelized Creations

Caramelized onions are loved by 25% of pizza fans. Their sweet, rich flavor goes well with bacon or goat cheese. Try a pizza with caramelized pears, gorgonzola, and walnuts for a seasonal twist. These combos show how caramelization adds depth to pizza.

When making your own sweet and savory pizzas, balance flavors. Use sweet elements sparingly and pair them with savory toppings. With 70% of people enjoying these combos, they’re sure to be a hit at your next pizza night!

Conclusion

As we finish our look at pizza combinations, it’s clear there’s no end to what you can try. From beloved classics to new ideas, pizza is loved by many across America. We found 18 unique topping mixes from Sick Pizza’s community, showing how different people like their pizza.

Some toppings are favorites, like ham in 5 mixes and pepperoni in 4. These show how classic tastes are always in demand. But, there are also 3 seafood pizzas and the BLT pizza for those who like to try new things.

Making the perfect pizza is like creating art. The Prepa Pizza Dough Kit, loved by over 3,000, is a great start for making your own. It uses Italian 00 flour for authentic pizzas at home. Whether you love the Margherita or want to try something new, the secret is to mix flavors well and not overdo it.

With 93% of Americans eating pizza every month, why not try making your own? Choose from pepperoni to mushrooms, extra cheese to fresh basil. Your toppings can turn a simple pizza into a masterpiece. So, get your oven ready, pick your favorite toppings, and start your pizza journey. You might just make the next big pizza hit at home.

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